Saturday, February 6, 2010

Dan's Favorite Meatloaf

Here it is. Dan's favorite, Ami & Brian's fave, Mo's fave...you get the picture. I know meatloaf does not come across as a saught after meal but in our house it's the way to my man's heart. This is his birthday dinner, Father's Day meal and yes sometime's even for Valentine's Day. I know most of you will want to over look this recipe and I'm asking if you would, "Give Meatloaf a Chance!" (Should be a song!) My neighbor back in Tucson who dislikes meatloaf has given a glowing review of my recipe. You never know unless you try it :)

Dan’s Favorite Meatloaf!

2 lbs. of lean ground beef

1 package of onion soup mix

1 egg

3 Tbs. Worcestershire sauce

¼ cup or so of ketchup

¼ cup of bbq sauce

About ¾ cup of Italian bread crumbs

2 tsp. onion powder

2 tsp. garlic salt

Black pepper to taste

Mix all ingredients well and place in a lightly sprayed 13x9.

Cook at 350 for 1 hour

3 comments:

Ms. Stanfill's First Graders said...

Ok I shall give meatloaf a try. Jen you are going to get me cooking yet!

Ami said...

Oh...the Meatloaf is SOOooo our favorite! That is one of my "Jen Cookbook" meals I've made at least 5 times! Thank you for teaching me, oh wise one!

Nancy said...

It is a wonderful meatloaf. A tip I received from Grandma: use a lightly sprayed loaf pan to shape the meatloaf. Then take it out of the loaf pan and cook it in the 13X9.