Signature Slaw

This is hit side dish at all our family gatherings. It's a perfect match with BBQ chicken and some homemade corn bread.

3 bags of shredded coleslaw, without dressing kit :)
1 red pepper, julienned
1 yellow pepper, julienned
1 1/2 cups of light mayo
1/4 cilantro, chopped
3 shallots, chopped
2 garlic cloves, chopped
4 jalapenos, chopped
2 Tbsp fresh lime juice
1 Tbsp malt vinegar
1 Tbsp dijon mustard
1 Tbsp worcestershire sauce

Blend mayo, cilantro, shallots, garlic, jalapenos, lime, vinegar, mustard, and worcestershire sauce in a food processor until smooth. You can also puree them in a blender. In a large bowl combine coleslaw and peppers. Coat with dressing and mix well. Salt to taste and serve. You can make this an hour or 2 before serving and chill until needed.